ROYAL ASCOT 2024

ASCOT RACECOURSE
TUESDAY 18 – SATURDAY 22 JUNE 2024

THE FURLONG RESTAURANT

A combination of grazing and seated menu concepts create the relaxed Furlong Restaurant experience, where appetisers on arrival and a traditional main course meet the theatricality of live cooking and edible dessert stations. Bookings for 2+.

HIGHLIGHTS

• Bespoke marquee in an exclusive setting at the east end of the Grandstand, before the Winning Post.
• Extensive private terrace, with plentiful seating and uninterrupted views of the finishing straight; a wonderful vantage point for the Royal Procession and all racing action.
• Soak up the sights and sounds of the wider Royal Meeting, with access to the Queen Anne Enclosure facilities as well.
• Enjoy viewing the horses in the Parade Ring and the traditional singing around the Bandstand, both an easy stroll away.

YOUR HOSPITALITY INCLUDES

• Queen Anne Enclosure
• Located in a private enclave at the East end of the Grandstand, overlooking the track
• Private tables for between 2 and 12 guests
• Champagne Bollinger Special Cuvee
• Signature menu of starter, main (3 choices) and dessert courses served to the table; option of selection from chef’s stations serving appetisers, desserts, cake and cheese
• Selected wines and liqueurs. Complimentary bar throughout the day including Ayala Brut Majeur Champagne and cocktails
• Afternoon tea served with Ayala Majeur Rosé Champagne
• One car park label per couple
• Racecard & Racing Paper